Selection of Chocolates and Truffles: please see ‘ingredients page’ as the selection will be seasonal. Montezuma’s Smooth Milk Chocolate Bar: Organic Milk Chocolate (Organic Sugar 40%, Organic Cocoa Butter 28%, Organic Whole Milk Powder 22%, Organic Cocoa Mass 10% & Organic Vanilla). Cachet Hazelnut Cream Bar: Sugar, Hazelnuts, Cocoa butter, vegetable fats (palm kernel, palm), dried whole milk, cocoa mass, whey powder, E22, Soya, vanilla. Milk Chocolate High Heel and Hearts: Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Skimmed Milk Powder, Emulsifier Soya Lecithin, flavouring. May contain nut traces. Kitten Heart: Hazelnut Noisette Cream: Sugar, roasted hazelnuts, (18%), hardened vegetable fat, cocoa mass, sweet whey powder, emulsifier soya lecithin) flavouring (vanillin).